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dc.contributor.authorAlcázar, Lorenaes
dc.contributor.authorFort, Ricardoes
dc.date.accessioned2024-07-12T17:58:01Z
dc.date.available2024-07-12T17:58:01Z
dc.date.issued2022-11
dc.identifier.urihttps://hdl.handle.net/20.500.12820/742
dc.description.abstractDue to the food crisis caused by the COVID-19 pandemic, community pots have made a comeback in Lima’s vulnerable areas, as an alternative mechanism to fight hunger. They have become a symbol of resilience and solidarity, as well as spaces where women can support each other and become empowered. In this context, community pots have captured the attention of the State, which has created policies aimed at supporting them. However, these public initiatives still present significant shortcomings.es
dc.formatapplication/pdfes
dc.language.isoenges
dc.publisherGrupo de Análisis para el Desarrolloes
dc.relation.ispartofAnálisis & Propuesta, 66es
dc.rightsinfo:eu-repo/semantics/openAccesses
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/es
dc.sourceRepositorio institucional - GRADEes
dc.subjectOllas comuneses
dc.subjectSeguridad alimentariaes
dc.subjectPerúes
dc.titleResilience in a pandemic: the case of community pots in Lima, Perues
dc.typeinfo:eu-repo/semantics/articlees
dc.subject.ocdehttp://purl.org/pe-repo/ocde/ford#5.04.05es
dc.type.versioninfo:eu-repo/semantics/publishedVersiones
dc.publisher.countryPEes


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